Medium to large, flattened brown russeted greenish fruit with thick skin. White flesh is crisp like an apple when ripe; mild, slightly aromatic flavor. Keeps in cool storage until February....
Medium large, brownish orange fruit. Juiiiicy, sweet, fine grained, crisp, with off-white flesh. Stores through December. Needs pollinator. Mid August to September ripening. Adapted to Willamette Valley.
'Large Korean' produces enormous fruits (up to a pound) with bronze russeted skin and juicy, sweet white flesh with an unusual earthy flavor. The fruits, prized for both their size...
Late ripening-September in Central Calif. - and excellent quality. Juicy, sweet, flavorful, refreshing, crisp like an apple. Golden brown russeted skin. 450 hours. Pollinated by Hosui, Chojuro, Kikusui, Bartlett. Highly...
